White Chocolate and Raspberry Brioche Pudding

SERVES 4 INGREDIENTS 6 thick slices brioche • 50g unsalted butter, softened • 4 eggs • 300ml thickened cream • ½ cup pure maple syrup • 1 tsp natural vanilla extract • 250g raspberries • ¼ cup icing sugar • 150g white chocolate, chopped • thick cream, to serve   METHOD 1 Preheat oven to…

Chocolate Fudge Pudding

SERVES 4 INGREDIENTS 1½ cups self-raising flour • ¼ cup cocoa po wder • ½ cup caster sugar • 1½ cups milk • 1 egg • 120g dark chocolate, chopped • ¾ cup dark br own sugar • 1 Tbsp molasses • 1 Tbsp unsalted butter • double cream and chocolate sauce, to serve  …

Banana Pecan Steamed Pudding

SERVES 4 INGREDIENTS 75g unsalted butter, melted • 2 very ripe bananas, mashed • 2 eggs • 1 cup milk • ¾ cup coconut sugar* • 1 cup self-raising flour • 1 tsp ground nutmeg • 1 tsp ground cinnamon • ¾ cup pecans, toasted and chopped • 1 ripe banana (not too soft), sliced…

Caramel-Apple Cobbler

SERVES 4 INGREDIENTS 4 Granny Smith apples • juice of ½ lemon • ¾ cup caster sugar • 100g cold unsalted butter, diced • 1 tsp ground cinnamon • ¾ cup plain flour • ½ tsp baking powder • ¼ cup brown sugar • ¾ cup rolled oats • vanilla bean ice cream, to serve…