Lamb Shwarma with Yoghurt and Pickles Preparation time: 10 minutes Cooking time: 4 hours Serves: 8 2 tsp cumin seeds 8 cloves 2 tsp white peppercorns 1 tsp fennel seeds seeds of 24 cardamom pods ½ tsp fenugreek seeds 2 star anise 1 cinnamon stick 1 tsp freshly-grated nutmeg 7cm finely-grated ginger 8 cloves garlic,…